One & Only Cape Town, Cape Town

Office: Horwath HTL South Africa

Scope of work:
Market Analysis and Financial Feasibility Study

Description of project:
Located in the Victoria & Alfred Waterfront the One&Only Cape Town comprises 91 guestrooms and suites situated in the Marina Rise and a further 40 guestrooms and suites situated on the exclusive Island. An all-day dining restaurant by local celebrity chef Reuben Riffel, the speciality Nobu restaurant by Michelin-starred chef Nobu Matsuhisa, alfresco dining at Isola, and Vista – the lobby lounge/ bar area provide for guests’ food and beverage requirements. Conference/ banquet and meeting rooms are also provided for. Among the hotel’s leisure facilities, a day spa complete with yoga pavilion and relaxation rooms is complimented by a beauty centre and stated of the art fitness centre. KidsOnly provides a supervised program for children aged 4 – 11.

Project status:
Open